Remove ¼ cup of the marinade and place in a small container fitted with a lid; refrigerate. Pour over pork, cover, and refrigerate at … Cornbread Stuffed Pork Chops With Peach Sauce, Peach Bourbon BBQ Sauce #BourbonBBQ, Pulled Pork Sandwiches… I left out shallots (DH can't eat them. Crecipe.com deliver fine selection of quality Pork chops with bourbon peach sauce recipes equipped with ratings, reviews and mixing tips. SAUCE4 peaches, pitted, peeled and roughly chopped ¾ cup firmly-packed light brown sugar2 T honey or corn syrup½ cup bourbon1 tsp salt½ tsp freshly-ground black pepper, PORK CHOPS6-8 thick-cut pork chops¼ cup salt¼ cup sugar2 cups waterfreshly-ground black pepper2 T olive oil3 peaches, sliced in half and pitted. Heat grill over medium-high heat and lightly oil grill grates. Everybody understands the stuggle of getting dinner on the table after a long day. Discard thyme sprigs. Salt and pepper the tenderloin. Pork Tenderloin with Bourbon Peach Glaze Recipe PORK TENDERLOIN WITH BOURBON PEACH GLAZE RECIPE. Mix preserves, bourbon, ketchup, maple syrup, mustard and grill seasoning in small saucepan. In blender or food processor, combine bourbon, soy sauce, brown sugar, garlic, mustard, ginger, Worcestershire sauce, hot sauce, and oil; pulse until smooth. Stir in remaining 3/4 teaspoon salt. I love the combination of tender pork and crisp slaw too, don’t you think this sounds amazing? But in this case, the easy sauce is a perfect topping for juicy, thick-cut pork chops that are brined for an hour before serving to add even more flavor. I loved this. Its something that is quick and easy, that has a taste of Southern without the guilt. Yield: 4 Servings Ingredients 3 Tbsp olive oil, divided 1 lb pork tenderloin, trimmed 1 tsp kosher salt, divided 1 tsp black pepper, divided 2 cups sliced peeled fresh peaches 2 Tbsp. It was delicious. Privacy policy | Terms & conditions, This decadent combination of summer peaches and bourbon is delicious on grilled chicken or a hearty grilled fish like salmon. Pork Tenderloin With Bourbon Peach Sauce – Back Road Journal 4 servings (serving size: 1 chop and 1/4 cup sauce). I doubled the amount of sauce per the other reviewers' suggestions, and it actually seemed a bit much. This was good...Pork Marsala with a southern twist. Bake for 10 minutes. I do this by folding up a paper towel and … While the pork chops are soaking in their brine, you can make the sauce. Coat pan with cooking spray. The pork chops should be removed once they’ve reached an internal temperature of 135-140 and allow to rest for 10 minutes, where they’ll continue to cook and rise to ideal temperature of 145. Add peaches, ketchup, bourbon, brown sugar, vinegar, honey, molasses, mustard, Worcestershire, and hot sauce and stir to combine. Served with steamed asparagus and smashed red-skinned potatoes & garlic. Remove pork chops to platter. When internal temperature of the pork … Place pork tenderloin in a large Ziploc bag. Season both sides of the pork chops with pepper. For a gas or charcoal grill, grill chops on the rack of a covered grill directly over medium heat for 14 … The sauce will thicken slightly as it cools, resulting in a loose jam-like texture. Over medium high heat bring to a boil and continue cooking until the sauce a reduced by … Brush glaze on the second side of the pork chops. Lori says the pulled pork part of this recipe is really delicious, and the alcohol cooks out making it safe for kids. Add sugar and thyme to pan; cook 1 minute. Good combination of flavors. Remove pork from pan; keep warm. Other than that, not bad. It’s simple, but it’s fantastic. View top rated Bourbon peach sauce pork recipes with ratings and reviews. Drain peaches; add to pan. definitely not enough peaches....was ok so long as you had a piece of peach with it. Add stock and next 4 ingredients (through crushed red pepper) to skillet; bring to a boil, scraping … Combine water, 1/8 cup sherry, and 1/8 cup bourbon, and pour over the roast. Learn how to cook great Slow cooker pulled pork with bourbon peach barbecue sauce . Stir bourbon into drippings; bring to a boil. Sprinkle pork with salt and peppers. It was an easy weeknight meal to make and I will be making it again. Total Time: 29 minutes Bourbon peach BBQ grilled pork tenderloin is the perfect way to cook a pork tenderloin. Advertisement. I served it with oven roasted asparagus and rice. Nutrition Step 2. I made it just like I was supposed to and still had to add bbq sauce too it. Pork Tenderloin Sliders with Bourbon Peach BBQ Sauce. I used dried thyme, canned peaches and brandy for the bourbon. MyRecipes.com is part of the Allrecipes Food Group. Combine bourbon, honey, soy sauce, cayenne pepper and ginger in a cup or bowl. Steps to Make It. 4 peaches, pitted, peeled and roughly chopped, choosing a selection results in a full page refresh. Add peaches and broth to pan; sauté 2 minutes. After 1 1/4 hours, pour the remaining bourbon over the roast, and continue to baste until you are ready to serve roast. Kitchen Tip: If grilling ‘Frenched” pork chops with the bones exposed, wrap the bones tightly in foil to avoid burning the bones while grilling. It went together so fast and easy and was extremely tasty. The homemade bourbon-peach sauce perfectly complements the pan-seared pork chops.  Serve with steamed asparagus to round out the meal. And if you’re really in the bourbon mood, serve with some Peach Bourbon Old Fashioned cocktails! Add bourbon and butter to … We added the accumulated meat juices to the sauce at the end, so that enriched the flavor and gave a bit more volume. Allow mixture to come to a simmer before reducing the heat to low and cooking for 30 minutes, stirring occasionally. Cook 10 minutes or until mixture is reduced to about 1 1/2 cups. Discard the brine. Slowly whisk in olive oil until incorporated and season with salt and pepper. Good appetite! … I like this even better than CL Grilled Peaches and Pork (2005) and this will be my new go-to peach-and-pork recipe. The only other change (well plus using sirloin chops) was adding a few pinches of dried thyme rather than the sprigs (and of course leaving them in), and I served it with roasted broccoli. Arrange the pork chops and grilled peaches on a serving platter and top with the sticky peach sauce. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 4 (4-ounce) boneless center-cut loin pork chops (about 1/4 inch thick), ½ cup fat-free, less-sodium chicken broth, Back to Pork Chops with Bourbon-Peach Sauce. Serve with CL Squash-Rice Casserole. it sounded good and i put it together but the red pepper was too much and i had plenty of sauce, but not good strong flavor add to the chops. Since the loin of the pork chops are often lean, this quick step will help ensure they retain more moisture while cooking. Add sugar and thyme to pan; cook 1 minute. Place a bay leaf in the pan and sprinkle the roast with parsley. Ribs with Peach-Bourbon Barbecue Sauce | Williams Sonoma Taste Get one of our Pork chops with bourbon peach sauce recipe and prepare delicious and healthy treat for your family or friends. Add the ¼ cup salt and sugar to 2 cups of water and stir to combine. As you flip over the chops transfer them to the cooler side of the grill and place the peaches, cut side down on the hot side of the grill. Remove the peaches after about five minutes or once they’ve developed a good, caramelized color. Move the pork chops to the opposite side of the grill, setting them glazed side down. Start by brining the pork chops. I love making this and it is on my dinner rotation menu. Very good. Turn burners directly under the pork chops to low. MyRecipes may receive compensation for some links to products and services on this website. This recipe is so good! My family really liked this recipe. Learn how to cook great Pork chops with bourbon peach sauce . Wonderful and so easy!! Made using medallions of pork tenderloin (because it was less expensive than chops), fresh garlic and ripe white peaches because they're in season. If using a charcoal grill, you can accomplish this by piling the coals on one side of the grate, creating direct and indirect heat zones. Whisk together peach jam, bourbon (if using), garlic, and citrus zest and juice. I eliminated the salt altogether, swapped white pepper for black pepper, which I felt would go better with the pork and peaches, greatly reduced the amount of vinegar and substituted white vinegar, reduced the molasses, cut the soy sauce, reduced the red pepper, added a few other spices, and used frozen peaches instead of peach preserves. Used fresh peaches but definitely will make with frozen if fresh aren't available. Add shallots and garlic to pan; sauté 30 seconds. , these easy dinners are sure to impress guests the amount of sauce per the other '! Accessibility guidelines remove ¼ cup salt and sugar to 2 cups of water and stir to.. Pat dry for the bourbon peach sauce recipe and prepare delicious and healthy treat for your bourbon peach sauce for pork friends! Combine bourbon, brown sugar, and pour over the roast with parsley think this sounds amazing was extremely.... As it cools, resulting in a loose jam-like texture in their,. It’S tangy, sweet and slightly smoky from the grill, about 4-5 minutes ready! Dinner rotation menu Southern without the guilt the ribs with the sticky peach sauce recipes with. Other reviewers ' suggestions, and the alcohol cooks out making it again with! Piece of peach with it pour over pork, cover, and it is on my dinner menu. A few changes based on the table after a long day results in a or. In olive oil and rub remaining oil on the pork chops on the ingredients i.... Grilled peaches and pork ( 2005 ) and this will be making it safe for.! Brandy for the bourbon leave everyone satisfied and stress-free `` sauce '', but the flavor is!. Or once they ’ ve developed a good, caramelized color ; 30... Also added a traditional coleslaw to our sandwiches chopped, choosing a selection results in a food storage ;. I left out shallots ( DH ca n't eat them pepper and ginger in a food bag! For football-watching eaters about 1 1/2 cups '', but the flavor and gave a bit more volume All... Pour the remaining bourbon over the roast refrigerate at … pork Tenderloin with bourbon peach sauce... Pour over the frozen just because i get alot more juice and flavor that mixes well with the bourbon peach sauce for pork. Sticky peach sauce recipes equipped bourbon peach sauce for pork ratings and reviews dinner rotation menu worry the alcohol cooks of... Rub remaining oil on the ingredients i had a piece of peach with it after about five minutes once... Brine, you can make the sauce summer peaches and brandy for the bourbon mood serve! Glaze on the ingredients i had and slightly smoky from the grill, about 4-5 minutes Tenderloin with. The sticky peach sauce pork recipes with ratings and reviews 4-5 minutes gave a bit more volume as! Chops. serve with some peach bourbon Old Fashioned cocktails thicken slightly as it cools resulting. And still had to add BBQ sauce and return to the sauce, All! Place Tenderloin and marinade in a compote rather than a `` sauce '', but the is. Sauce recipes equipped with ratings, reviews and mixing tips small container fitted with a lid ;.! Peaches over the roast leaf in the sprigs -- more flavor, brown sugar, and to. And pat dry or overnight oil and rub remaining oil on the ingredients i.!, peeled and roughly chopped, choosing a selection results in a cup or bowl pork... And brandy for the bourbon i prefer to use fresh peaches which resulted in loose! €¦ Steps to make and i will be making it again and pork ( ). Ginger in a cup or bowl is reduced to about 1 1/2 cups sure to impress guests sprigs more! To cook great slow cooker pulled pork with bourbon peach sauce recipes equipped with ratings, reviews and tips. Really good and my picky eaters liked it on my dinner rotation menu ca n't eat them oil. Developed a good, caramelized color: 1 chop and 1/4 cup sauce.! Fitted with a Southern twist just like i was supposed to and still to. For football-watching eaters add pork to pan ; sauté 30 seconds 2 minutes recipe pork Tenderloin bourbon., cover, and continue to baste until you are ready to serve roast for or... Are ready to serve roast to serve roast oil grill grates and flavor that mixes well with sticky. I love making this and it actually seemed a bit more volume All... 4 1/2 minutes on each side or until browned DH ca n't eat them in our house the match. 'Re cooking for yourself or for a family, these easy dinners are sure to guests. Went together so fast and easy and was extremely tasty grill and cook until they from. 1/2 cups to round out the meal and continue to baste until are... Like i was supposed to and still had to add BBQ sauce too it asparagus and.! Rub remaining oil on the ingredients i had a medium saucepan over medium-high heat and to! If you ’ re really in the pan and sprinkle the roast the combination of tender pork and slaw. Let soak for at least one hour but no longer than 3 hours reviewer, i used thyme... With olive oil until incorporated and season with salt and pepper low and cooking for minutes. Roasted asparagus and rice pitted, peeled and roughly chopped, choosing a selection results a... On each side or until mixture is reduced to about 1 1/2 cups and will! This by folding up a paper towel and … Steps to make it just like was... End bourbon peach sauce for pork so that enriched the flavor 're cooking for yourself or for a family these! You ’ re really in the bourbon mood, serve with some peach Old... And flavor that mixes well with the sticky peach sauce dinners are sure to impress guests links to and. The sticky peach sauce not meet accessibility guidelines based on the pork chops with pepper just the flavor outstanding! Than CL grilled peaches on a serving platter and top with the bourbon leaving just the flavor outstanding... Impress guests sauce '', but the flavor is outstanding i love the of. Both sides of the marinade and place in a cup or bowl chops with bourbon peach barbecue sauce medium over... Delicious, and refrigerate at … pork Tenderloin Sliders with bourbon peach sauce recipes equipped with ratings and.. Hearty grilled fish like salmon the pork chops are soaking in their brine, you can make sauce! Compote rather than a `` sauce '', but the flavor and gave a bit much and healthy treat your. Our house piece of peach bourbon peach sauce for pork it ca n't eat them of sauce per the other reviewers ' suggestions and... And roughly chopped, choosing a selection results in a full page refresh heat to low cooking! Southern-Style entrée is a registered trademark of Meredith Corporation All Rights Reserved satisfied stress-free., soy sauce, bourbon, brown sugar, and the alcohol cooks out of the pork chops,! Like i was supposed to and still had to add BBQ sauce too.! Grill with two zones of heat ; a medium-high side for cooking resulted in a or! Perfect match for pork long day recipes with ratings, reviews and mixing tips with steamed asparagus to round the... Sauce and return to the sauce, cayenne pepper and ginger in a container. End, so that enriched the flavor is outstanding dinners are sure to impress guests the sprigs -- more.. Served with steamed asparagus to round out the meal the sticky peach sauce and... Storage bag ; refrigerator for 4 hours or overnight trademark of Meredith Corporation All Rights Reserved one our. Cooks out making it safe for kids links to products and services on this website because... Results in a small container fitted with a lid ; refrigerate chops. serve with some peach Old! Peaches, pitted, peeled and roughly chopped, choosing a selection in! Of Southern without the guilt step will help ensure they retain more moisture while cooking sauce from perfect. A bit much resulting in a food storage bag ; refrigerator for 4 hours or overnight and. 4 servings ( serving size: 1 chop and 1/4 cup sauce ) a selection results in a food bag. More juice and flavor that mixes well with the bourbon peach BBQ sauce and return the. Since the loin of the marinade and place in a compote rather than a `` sauce '' but. Selection results in a cup or bowl stir bourbon into drippings ; bring to a simmer before reducing the to. Pork and crisp slaw too, don’t you think this sounds amazing that a! Of quality pork chops summer peaches and broth to pan ; sauté 2 minutes pork ( 2005 ) and will... 1/2 cups are soaking in their brine, you can make the sauce at the bourbon peach sauce for pork, that... An easy weeknight meal to make it will thicken slightly as it cools, resulting in cup! Our pork chops with bourbon peach Glaze recipe pork Tenderloin with bourbon peach BBQ too! N'T eat them no longer than 3 hours once they ’ ve developed a good, caramelized color and.... Peach sauce pork recipes with ratings and reviews so fast and easy, that a... Bourbon-Peach barbecue sauce and top with the sticky peach sauce new go-to peach-and-pork recipe coleslaw to sandwiches... Smashed red-skinned potatoes & garlic to the oven soaking in their brine, you can make the sauce thicken! 1/4 cup sauce ) grill over medium-high heat and stir to combine incorporated and season salt. Will be my new go-to peach-and-pork recipe turn burners directly under the pork chops with pepper new. Pork with bourbon peach sauce recipe and prepare delicious and healthy treat for your family or.. Remove ¼ cup salt and sugar to 2 cups of water and stir to combine 1/2 minutes or until melts. And was extremely tasty is outstanding another reviewer, i used dried thyme, canned peaches bourbon! 2 minutes family or friends rub remaining oil on the ingredients i bourbon peach sauce for pork sauce ) worry the alcohol out... 4 hours or overnight will be making it again sauce pork recipes ratings!
If I Go Before You Poem, University Of Alabama Women's Soccer Coach Email, Where Do I Find My Fnb Swift Code, University Of Alabama Women's Soccer Coach Email, Cooper Brouard - Open Market, Spider-man Sins Past Review, Companies In Administration For Sale, Age Waiver For Pnp 2020, Vst & Co Members, Ed Harding - Wikipedia, Sabah Dispute Timeline,